Showing posts with label tasty coffee. Show all posts
Showing posts with label tasty coffee. Show all posts

Tuesday, January 13, 2009

French Press Style Coffee

Because of the filtering system there is always some sediment which some people don't like. It uses very coarsely ground coffee that basically steeps in the brewing water for several minutes allowing all the flavours to fully extract from the coffee grinds. The French press style of coffee making produces very rich, aromatic and tasty coffee.

There are some models of French Press that are insulated which is good for keeping things hot while it steeps. This plunger also serves as the lid. A French press coffee maker has two parts: a straight-sided container usually made of glass, and a filter-plunger that pushes through the water to filter out the coffee after it has steeped.

DO NOT press it down yet, it needs to steep for about four minutes (a little more or less depending the coarseness of the grind). You should now put the plunger/lid on the pot to help retain heat. You may wish to stir the coffee grinds around to be sure all of them are in contact with water. When ready, empty the carafe, add your coffee, and then add your brewing water. To brew coffee with a French Press, you should pre-heat the carafe while you boil your water.

Just take your time and it will work. The filter can jam on grinds that are too fine. If it doesn't want to go down, simply lift the plunger up slightly and try again. Do not force the plunger. Once you feel the coffee has brewed enough, slowly depress the plunger trapping the grounds on the bottom.

French Press pots are not well insulated and coffee cools off very quickly. The other main reason to pour your coffee off is to keep it warm. This will quickly ruin your coffee. If you leave the coffee in the French Press it will remain in contact with the grinds and keep brewing. Despite what some may say, it is usually best to decant the coffee into an insulated serving pot.

Once you've done that you will have some of the most tasty coffee anywhere. Play with the brewing time and grind coarseness until you get the taste that you like best.

Saturday, August 30, 2008

why some companies go for decorative and promotional coffee mugs

Are you touched by the coffee craze every morning? Do you feel completely awake only after taking a few sips of the warm, tasty, coffee you start your days with? Then, you are probably very much aware of the pleasure of using nice colorful coffee mugs either at home or at the office, and if they are personalized: that's even better! Though we are used to serving coffee from nice porcelain cups when we go to a pub or a restaurant, coffee mugs are the ones most suitable for home-use. People usually have one favorite coffee mug they like to drink from, and this small item is perfectly integrated in the morning routine.

Some coffee mugs can be personalized on purchase with full imprinting of funny messages, pictures, or even photos. Some people would rather drink their coffee at the office from a mug that reads their name; whereas at home, there is a certain feeling of coziness related to using a favorite mug. For people who want to surprise friends or family with an original gift, coffee mugs make excellent choices particularly since they can render a funny message under the form of a logo. Many souvenir shops also sell coffee mugs on Mother's day, Christmas or Easter Day with suggestive pictures for such times of the year.

Coffee mugs can also be used as promotional items for companies that organize advertising campaigns. There are stores who present good customers with such gifts around the holidays or during specific marketing promotions, as well as at charity events for instance. Such coffee mugs need to show the name of the company and the contact details, as well as a suggestive logo; furthermore, the color choice could be very important and most companies usually order such items made in the colors that characterize their business.

Furthermore, coffee houses and cafés sometimes use coffee mugs as decorative items on display; there are actually complete collections of such items arranged on shelves, thus creating a colorful and pleasant atmosphere. The most exquisite and expensive coffee mugs that you'll find in a souvenir shop for instance, are those that are hand-painted. They take a lot more time to make and they are usually unique, designed in local workshops or by people for whom hobby and job are one and the same; there will be nobody else drinking coffee from a mug identical to yours.








Tuesday, August 19, 2008

valuable tips on how to store and prepare green coffee beans

If you'd go to a restaurant and you'd be shown some green coffee beans that would have to make you a tasty coffee, you'd surely make a very serious and distrustful face. Save any comments for the moment you'll taste the coffee, and then you're completely entitled to complain, if you still feel like! Many people who have drunk coffee made from freshly roasted green coffee beans have often declared that these strange looking beans make the best drink they've ever tasted. Where's the secret here? There is none actually. The problem with roasted and pre-packed coffee is that it starts losing its flavor immediately after being prepared.

There are coffee drinkers who'd never use processed coffee; many actually improvise and roast the green coffee beans in popcorn machines, then grind and prepare them. However, though with greater flavor qualities, green coffee is almost half cheaper than regular roasted coffee you find in supermarkets; the only problem here would be the availability of the green coffee beans. Normally, they are to be found in special shops, or larger amounts could be ordered on the Internet. Besides offering regular commercial services online, web sites often provide very valuable tips on how to store and prepare green coffee beans.

If you don't have a popcorn popper, a pan would also do for roasting the green coffee beans; yet, true enthusiasts would rather buy special roasters, which though a bit more expensive allow a great control over the roasting level, not to mention that there is much less smoke. In case you don't have time enough to roast and grind the green coffee beans at home, you could simply purchase small amounts of coffee from special shops that grind daily, so as to still enjoy the fresh coffee flavor.

How do you know when the green coffee beans are properly roasted? Under the heat action, the water inside the beans evaporates and causes the appearance of some cracks on the surface of the former green coffee beans. As the aroma spreads all around the house, it will seem like the beans are shrinking; during the entire roasting process, green coffee beans are actually losing almost 15% of their initial weight. There are two stages to recognize in the roasting process: during the first one, the beans have a light brown color, and when ground they resemble cinnamon. On the other hand, the last roasting stage is complete when a full dark color has been resumed and you can almost feel the taste of an exquisite drink.







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