Showing posts with label ground gourmet coffee. Show all posts
Showing posts with label ground gourmet coffee. Show all posts

Friday, February 6, 2009

Grinding Gourmet Coffee Beans

The fast rule of thumb is the faster the infusion the finer the grind. The objective is to get the most flavor out of your ground gourmet coffee beans when infused with hot water. The type of coffee grind that you use is important in order to properly match the type of brewing method you will be using.

The espresso brewing method need the least amount of time and requires the grind to be very fine. The various grind categories are "fine," "medium" and "coarse." The finer grinds don't need to be in contact with water for as long as the coarser grinds.

If you would like to make a stronger or weaker brew it is easier to just add or reduce the amount of ground coffee than to vary the grind. If you tried using an espresso grind in your drip filter machine, the water will take much longer to filter through and the flavor will not improve.

After deterioration expect to taste stale and coffee with a reduction of flavor. Oxygen and moister in the air quickly deteriorates ground coffee as it oxidizes and looses its flavor. The effective life of ground coffee is only a few days after grinding. It cannot be emphasized more that grinding coffee immediately before brewing makes a huge different in the freshness of your coffee.

There are a larger variety of bean grinders available on the market that can either look as a nice appliance in your kitchen or can be quickly put away. Grinding beans at home is very easy to do.

The oldest bean grinders are the mortar and pestle. This takes a while to use and the grind is not consistent. But since we are in living in the electronic age there are simpler and faster methods.

Electric motor grinders can either have blades or two crushing burr plates. The blade grinders are the least expensive and can be found at places such as Wal-Mart for under $15. The burr grinders are little more expensive. An attractive burr grinder can be found at finer food or kitchen appliance stores for $50 and above. Check out place such as Williams-Sonoma, Bed Bath and Beyond or Linens and Things.

Burr vs. Blades

Burr vs. Blades

The extra expense of a burr grinder will translate into a better grind. A blade does not really grind but slashes the beans into smaller and smaller particles. The blade particles are inconsistent; around the edges are fine powder and larger chunks in the center.

Blade Grinder

Blade Grinder

The blade grinder is the best option as someone's first grinder. It is the least expensive and can be quickly put away after use. The two major draw backs are that they are messy as the grounds spill from the container when you open it and the inconsistent grind mentioned above. Still, having a blade grinder will cause a major difference in the flavor your experience from your gourmet coffee beans if you are currently buying ground coffee.

How to Use a Blade Grinder

How to Use a Blade Grinder

When you use a blade grinder do not hold your finger on the button the entire time but push it in intervals. Grind in quick bursts of 2-5 seconds so that it prevents the beans from heating up too much. Also hold it with two hands with one over the top container and shake it up and down as you grind to mix up the contents and to give it a better consistency.

For a course grind spin your blade grinder for 7-10 seconds, a medium grind will take 10-14 seconds and a finer grind will take 15-20 seconds. If you drink espresso you will need one of the more expensive burr grinders, a blade version will not produce the consistently fine grind that is required for espresso.

One of the latest developments is a drip coffee machine with a built-in blade grinder. It has a timer you can set so in the morning the beans are automatically ground then pushed into the coffee filter and the brewing will start automatically. All you have to do is add the beans and water in the morning. This is perfect for people on the go. One of the most popular models is the Cuisinart Stainless Steel Grind & Brew, which retails for around $120. The only drawback is that a burr grinder is not available but we have hope for the future.

Burr Grinders

Burr Grinders

If you are looking for the best method for grinding your gourmet coffee beans go straight for a Burr grinder. The grind is consistent and most of the machines have various grind settings. Many include a bean hopper on top where you can store your beans with an airtight lid. Some have a setting to set how many cups you want to grind and include a receptacle where your coffee grounds are deposited. After grinding you simply pour your coffee grounds from the receptacle into your coffee maker. This type of burr grinder not only produces a great and consistent grind, it also keeps your ground coffee well contained with little spillage.

For the professional users you will find bean grinders that will grind directly into your coffee filter which is ideal for restaurants. Check out versions from Gaggia and Bunn for these types of burr grinders.

The Bottom Line

The Bottom Line

Stop settling for lower quality pre-ground store bought coffee. If you have not already done so, make the jump and get a quality grinder and buy whole bean coffee to grind just before you brew. If you are on a budget or are not ready for a larger commitment, get an inexpensive blade grinder. If you are a lover of coffee and want the best for your beans, buy a quality burr grinder. A good burr grinder will eliminate some of the hassles and spillage of a blade grinder and will produce a more consistent grind.

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Friday, January 30, 2009

Gourmet Coffee Habit Costing Consumers as Much as $1,500 Yearly

A recent Washington Post article discussed Seattle law students spending money from their student loans for Starbucks coffee across the street from the Seattle University School of Law. Gourmet coffee consumers rarely consider the cost of their daily coffee in terms of the expense to brew premium whole bean coffee at home (50 cents to 75 cents) with prices of a pound of gourmet coffee beans versus a two or three cup a day ($4.50 to $6.00) coffee drinking habit when purchased at premium coffee houses.

An online calculator has been posted for those interested in calculating their caffeine expenses at: http://www.hughchou.org/calc/coffee.cgi That borrowed money takes years to repay and many students don't do the math to see that study time with 2-3 cups of coffee at Starbucks over 4 years can cost them significant sums - as much as $4500 in principle, interest and fees on their student loan - over the course of their education. She points out that students are spending education loans on luxuries like latte instead of necessities like a loaf of bread. Erika Lim, director of career services at the law school has launched a campaign to reduce coffee consumption by students attending the university on student loan money.

But smart gourmet coffee consumers have long known that premium coffee brewed at home costs just 12 cents or so per cup, depending on preferences for coffee strength. Gourmet Coffee drinkers have become accustomed to paying $2 or more per cup for fresh brewed coffees at Premium coffee houses - and many sources are predicting those prices may increase to as much as $4 per cup soon due to expected increases in green coffee prices.

A pound of gourmet beans! Starbucks recommends double that amount for stronger coffees at 2 tablespoons per 6 ounce cup. Many coffee producers recommend starting with 1 tablespoon of fresh ground gourmet coffee beans per standard 6 ounce cup of water.

So if you have expensive tastes and want a 12 ounce mug of the rarest and most expensive coffee on the planet, you still need only pay what some premium coffee houses charge for a latte ($3.50) for that rare privilege. So if you have expensive tastes and want a 12 ounce mug of the rarest and most expensive coffee sold, the exotic Kopi Luwak, at $175 per pound, is still less than $1.75 per 6 ounce cup when brewed at home! Even the rarest and most expensive coffee sold, the exotic Kopi Luwak, at $175 per pound, is still less than $1.75 per 6 ounce cup when brewed at home! Prices of premium gourmet coffee beans range between $10 and $18 per pound, making a cup of home-brewed gourmet coffee, made fresh to your liking, cost only between .10 cents and .25 cents per cup or between $1.00 and $2.00 per pot of coffee!

When consumers learn that they can purchase gourmet whole bean coffee for between $10 to $18 per pound, then fresh grind and brew at home for significantly less than gourmet coffee companies charge, many see home brewing premium gourmet coffee as luxurious treat. Purchasing a thermos or a large travel mug to take coffee with them from home makes drinking rich, fresh roasted coffee a possibility for about one-seventh the cost of buying that coffee from expensive and crowded coffee shops.

Many so-called premium coffee houses keep their coffee heated on warmers after brewing, but this practice causes the flavor to turn bitter after less than an hour of warming. It is actually more likely you will get a rich flavorful cup of coffee from an insulated thermos or insulated type pump containers. Reheating coffee can destroy the flavor of good gourmet coffee - just as quickly as extensive warming.

Coffee purists prefer to make individual cups with a coffee press, fresh grinding beans for each cup and drinking the entire amount brewed before it turns cold to get the maximum enjoyment from their beans. Microwave a good cup of coffee that has gone cold and you'll see how much better it is freshly brewed. Using good clean, fresh water is essential since coffee is 99% water and bad tasting tap water can quickly ruin even the best fresh ground beans.

You can enjoy great gourmet coffee more and pay less for the privilege by starting with whole beans and grinding them yourself with a $20 coffee grinder. Make only what you can drink or carry with you in a nice thermos or travel mug instead of reheating coffee later. Use good tasting water and keep your brewing equipment clean to prevent the rancid bitterness that can come from previous grounds in crevices.

You can brew at home with fine gourmet coffee beans, fresh ground and brewed in a French press coffee maker, carry a fancy thermos of great coffee to work or school and enjoy the best coffee available for far less money than you would spend at crowded and expensive premium coffee house.

© Copyright 2005 http://www.TastesofTheWorld.net

"If you are happy tell a friend if you are not tell us" Rare Gourmet Coffee is their business so they make shopping with them risk free. Written by Mike Banks Valentine for Tastes of The World coffee company, focusing on specialty gourmet coffees which are not readily available in the United States.

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