Coffee Making Without Technology

In this day and age, coffee making has become something of an art. Specialty coffee shops have sprung up all over, and it would be hard to drive down a city street without seeing at least one or two. These days, coffee is more than just brewing a strong cup on the stove. There are fancy coffee makers, espresso machines, and cappuccino machines, and a host of coffee flavors and different coffee additives, such as flavored creamers or syrups.

There are times, however, when making a fancy cup of coffee is out of the question. Perhaps you are out roughing it in the wilderness, you forgot your stove-top percolator, and you still want at least a good black cup of coffee but aren't sure what to do. Believe it or not, there is a trick to coffee making that doesn't include electricity or even a stove-top percolator.

Of course, even if you are lacking a coffee maker or a coffee pot, you are still going to need your basic ground coffee, and you are going to need a heat source. Hopefully, if you are on a remote camping trip, you still remembered the coffee, even if you didn't remember the stove-top percolator; and of course, most campers have campfires or camping stoves fueled by some type of gas. It can actually be a rewarding experience to use some old-fashioned ingenuity when it comes to the simple act of making coffee without a coffee pot; it helps us remember that we are not always slaves to modern technology.

The method you can use to make yourself a cup of coffee is to use a couple of paper towels, a regular pot or pan, and a cup - either a coffee cup or any cup that can hold hot liquid. Place a couple of paper towels over the cup, and then place some coffee grounds on paper towels. Heat the water over your campfire or on your camp stove until it is boiling, and then carefully, and slowly, pour the heated water over the coffee grounds and paper towels so that it filters into the cup. The more slowly you pour the water in, the stronger your cup of coffee should be. If you don't think the coffee is strong enough the first time, carefully remove the paper towels with the coffee grounds on top, pour the liquid from the cup back into the pan, put the napkins or paper towels and coffee grounds back on top of the cup, and repeat the procedure. It shouldn't take more than two times to make a strong enough cup of coffee. This may seem like a long and tedious procedure, but you'll get your cup of coffee, and you'll probably feel rather proud of yourself!

John Gibb is the owner of coffee making sources , For more information on how to make coffee check out http://www.cofeemaking-sources.info

coffee making sources http://www.cofeemaking-sources.info

A Unique Marketing Spin for a Coffee Shop

Three business partners contacted me about creating a marketing plan for a coffee shop something extra would have to be added.

Since they had already signed the lease on the location that was to large to succeed as just a coffee shop I created a plan for the coffee shop to be used as a place for community service groups, discussion groups, art and theatre groups, and special interest groups. I convinced them to follow a plan that I created that would solve the extra space problem for them. I met with the three partners where I discussed my concerns about there new business venture.

The coffee shop will have a part time program director who will work with the various groups to help facilitate community meetings and set up interesting forums and discussion groups, and to provide other entertainment for the college students. the coffee house will strive to become a meeting place for various community groups, organizations, associations, and a place for college students to meet after classes. After 9:30 A.M. In the morning it will offer coffee, cappuccino, and breakfast muffins and an assortment of pastries to the people in the morning, 65% who are professional. I arranged for the coffee shop to operate a two-prong strategy.

The coffee shop will set its pricing approximately 25 percent below typical Starbucks' pricing. To capitalize on this the coffee shop set up a separate espresso station, with instruction on how to make a great espresso. The shops with the best tasting drinks did five to ten times the business of shops with average tasting espresso. I conducted some research on successful coffee shops and found that the espresso machines contribute well over 50 percent to a coffee shop's revenue and even more to its profits.

Two employees along with the manager were trained in the proper technique of making specialty coffee drinks. I suggested that the coffee shop purchased a high-end cappuccino coffeemaker that has a shiny copper and bronze exterior that can be set out in a separate station to attract interest to specialty coffees. I suggested that the coffee shop is the merchandising and taste of its specialty drinks, which involves having the right coffeemaker and coffee, and people who understand the art of making good coffee. I suggested that the coffee shop is the merchandising and taste of its specialty drinks, which involves having the right coffeemaker and coffee, and people who understand the art of making good coffee. The key to the coffee shop is the merchandising and taste of its specialty drinks, which involves having the right coffeemaker and coffee, and people who understand the art of making good coffee.

I worked with the part time program and sales director with finding groups and creating groups that will hold meetings in the coffee shop. A discount was offered to any group or individual who would bring in groups. I created a web site explaining what the coffee shop has to offer, and what meetings are taking place and how they can attend these meetings. The coffee shop will send out coupons to groups offering a 25-percent-off discount.

I bought a list from a list broker of organizations, associations, and local community groups in the area. I wrote solicitation letters to them explaining what services the coffee shop had to offer. I created online discussion groups that would involve potential clients for the coffee shop. Articles were written for on line publication for the organizations, associations, and local community groups that held meetings at the coffee shop. These articles contained links to the web site for the coffee shop that would list the upcoming events and discussions that would be held at the coffee shop. Print ads were also taken out in a small local publication that the targeted market reads.

You must promote your success to get new business. I got permission from the clients who are using the coffee shop for meetings to use there names in the next set of ads that will run, and on the new web site. The coffee shop had 8 regular groups, organizations, and associations holding weekly meetings in the coffee shop. The coffee shops morning business was doing 10 percent better that was forecasted. After about 5 months the results of these marketing efforts had paid off.

Espresso Machines and Espresso Makers - Coffee Made Easy!

Who doesn't love a good cup o' coffee in the morning? Nothing like that quick pick-me-up to jump start your morning and send you out the door with the energy and alertness you need to get through the day. On second thought, you don't want to just get through the day, you want to power through the day. An espresso maker may be the perfect solution to your coffee needs.

Espresso makers create a powerful and strong coffee that can really wake you up in the morning. You see, a shot of espresso is a concentrated coffee drink. Espresso is made by forcing about 1.5 ounces of hot water through finely ground and extremely tightly packed espresso coffee. Generally speaking, a shot of espresso is stronger and has a more concentrated amount of caffeine than your normal cup of black coffee.

With an espresso maker, all these drinks (plus many more) are available to you at your finger tips. Try adding in various syrups, creamers, and other ingredients for the perfect coffee drink that you crave each and every morning! Having an espresso maker was one of the best investments I've ever made. I used to spend at least $30 a week on coffee, but with a small investment of buying my espresso maker, the only expense I have now are the coffee beans and any syrups or creamers I choose to put in. In the long run, buying an espresso maker can save you a lot of money as well as provide you great espresso drinks for life!

The answer is simple: GET AN ESPRESSO MAKER!!! Seriously, a great espresso maker is one of the best investments anyone can make!

Now there are plenty of different espresso makers, espresso machines, and coffee makers out there. You could just run out of the house in a mad dash and buy the first one you see sitting on the shelf at your store of choice, but wouldn't you like to do a little research and find out which espresso maker is right for you? Well, for those of you still here, read on...

Now, if you want to make sure that you get the top of the line, cream of the crop espresso maker, you're going to want to look at some of the features that separate the men from the boys, so to speak. However, if you're just looking for a basic, back-to-basics espresso maker for your everyday coffee needs, there are many choices out there. Many expresso makers have super-neat features like stainless steal exteriors, different size coffee cups (depending on how many you are preparing coffee for), cup warmers, and all come in different shapes, colors and sizes.

Make no mistake about it; if you've read this far you obviously have an interest in the realm of coffee and espresso drinks. The time has come to buy that espresso maker you've always wanted and secretly dreamed of! So take my advice, sit down and think about how much you're willing to spend and exactly what features you need. Make no mistake; buying a quality espresso maker is one of the best investments you'll ever make!

Expresso Maker www.MyExpressoMaker.com

Expresso Maker www.MyExpressoMaker.com

History of the Coffee and Espresso Machine

Without these machines, we probably wouldn't see such a large population that can easily and affordably prepare these common drinks. We are all aware of the fact that coffee and espresso machines, themselves. A large percentage of the population loves to drink both gourmet coffee and espresso drinks.

Where did the coffee maker come from?

The first method of bean preparation was to roast the beans on an open fire and then added to boiling water for consumption. Though the Coffee bean originated in Africa, it quickly spread to neighboring countries, like Arabia and Egypt. Since the days of the early Egyptians, coffee has been a staple beverage for most people.

Fermented in much the same as grapes, coffee was a source of energy and warmth for most, but some drank it because they loved the taste, too. It is believed that coffee was probably considered a type of wine and used to barter and trade.

The coffee machine was actually a product that had just as many patents by women as men, that was practically unheard of at that time! The machine was constantly modified by coffee drinkers. Laurens came up with the first coffee-making machine in 1818. A man by the name of Mr.

Through the years, the coffee machine has become a reliable, dependable and easy to use product. In the 1960's, the first filter machines were invented and the modifications have improved even more since then. Coffee making machines began as crude looking inventions, but have evolved into many different styles, making it possible for a Governor and a Harley biker to own the same style! Found in just about every home, the coffee machine is made by many manufacturers, including: Braun, Senseo, Kitchenaid, Krups and Pod.

Where did the espresso machine come from?

Discovered by a goat herder and developed by a tired, hungry traveler, the espresso drink has provided many with the extra energy they may need. The goat herder noticed the goats acting like they had an extreme boost of energy. As he searched for his heard, he noticed they were snacking on a red berry growing from shrubs. Curious, he ate a berry and felt as if he had suddenly gained more energy as a result. At the same time, a tired, hungry traveler witnesses the occurrences and jumped at the chance to try it for himself. Having the same reactions as the herder and goats, he knew that they were on to something. He took some berries and began to add them to drinks for those in his hometown, as the drink seemed to be a good source of energy. The idea took off from there!

The first espresso maker is said to have originated in Italy in 1901, by Italian manufacturing company owner, Lugia Bezzer. He was simply looking for a way to help speed up his employee's coffee breaks. He figured out that if pressure was applied in the brewing process, the drink could be made in a lot less time. Nicknamed "The fast coffee machine", the espresso machine patent was sold in 1905. The new owner, Desidero Pavoni developed an espresso machine that used a piston pump to force water through a tube and into the coffee.

Modifications on the espresso machine has come a long way!

Coffee Pods and Espresso Machines

There's nothing like the perfect espresso . Finely ground, dark roasted coffee, pressed and percolated into a strong, rich coffee drink that delights the senses and perks up your day. In Italy, ordering a coffee means that you're ordering an espresso. The Italians stop in their local bar once, twice, even three times a day for the perfect cup of espresso. But here in America, it's not as easy to find espresso done right. The grind of the coffee, the right temperature, the pressing of the coffee and the foaming of the milk are skills that few people know how to wield properly on this side of the ocean. But now with espresso machines and coffee pods , the guesswork is taken out of making espresso at domestic bars or even in your own kitchen at home.

perfect espresso espresso machines coffee pods

In Italy, most Italians wouldn't recognize what we think of as a coffee maker. They use a "machinetta", a contraption that looks like a metal hourglass that has a top like a pitcher. The machine has 2 chambers. Water and coffee go into the bottom chamber. The machine is placed on the stovetop and heated until the water boils, percolating through the espresso grinds and into the second chamber. The pressure on the grinds between the two chambers insures that the coffee is pressed - the word espresso means "expressed" - and the rich taste comes from getting as much of the flavor out of the grinds as possible. The milk is heated and whipped separately. But it's easy to make a mistake in this process. Either by using the wrong amount of water or coffee , turning the heat on too strong or not using the right timing .

it's easy to make a mistake wrong amount of water or coffee heat on too strong right timing

The growing popularity of espresso has meant that people want an easier, error free way to make it at home. So now you can find espresso machines that let you get the right combination of the necessary steps every time. There is a wide range of models to choose from, with different features and capacity. Some are designed for use in restaurants or bars, capable of producing large volumes of coffee in shorter amount of time. Unless you do enough entertaining at home to justify the cost, these probably aren't the best solution for you.

espresso machines

Models made for home usually produce either one or two "shots" of espresso at a time. If you prefer your espresso "macchiato", with milk, or you want to turn your espresso into a cappuccino, you will want to get an espresso machine with a nozzle that creates the steam and lets you froth the milk. Beyond these choices, you might want to consider a product that lets you use coffee pods . These pods look like large tea bags. They contain the exact amount of espresso to deliver a perfect shot every time. You simply put the pod into its slot, close it, and start the machine. When the cycle has finished, you just throw the pod away. It helps prevent any problems with measuring out the espresso and makes cleaning up absolutely easy.

coffee pods

If you purchase a machine that uses coffee pods , you might want to consider whether or not it can also take either another brand's coffee pods or regular loose espresso. Some machines do, but many will work only with the coffee pods that the same company also designs. Having the flexibility to use either the pod or loose coffee means you can still use it even if you run out of pods, which might need to be special ordered. Until these machines become more popular, it's not likely that the pods will be carried consistently in local grocery stores. Plus, the choice to use either kind of coffee also gives you the freedom to experiment with other roasts or flavors of espresso to further indulge your love of coffee.

machine that uses coffee pods

What is Espresso Coffee?

Espresso coffee is more popular today than it has ever been at any time in its history, perhaps thanks to the marketing power of coffee giants such as Starbucks. Many of the most popular drinks that we consume everyday are made using espresso, rather than the more traditional filter or drip coffee. Drinks such as lattes, cappuccinos, mochas and machiatos.

Given this strong popularity for these espresso drinks, it's surprising that many people don't actually know what an espresso is. For anyone who has never had an espresso, the first taste can be quite shocking. An espresso is very concentrated, and comes in a very small cup. However, it packs a large punch and the flavor can take some getting used to. (In other words, your first impression might be that you just swallowed something vile. But don't worry, it gets better with experience.)

Espresso is made by forcing very hot (not boiling) water through finely ground coffee. The coffee is ground more finely than filter coffee, but is not as finely ground as Turkish coffee, which is more like a fine powder.

Originally, espresso machines used steam pressure to force the water through. Today, a spring piston lever machine is used, which used a piston to generate the pressure and force the water through the coffee. It is important that the temperature does not go too high or low, as this will spoil the beverage. The ideal temperature is 85 to 95 degrees Celsius.

If the water is too hot, the espresso will be too bitter. If it is too cold, it will be too sour. As you can see, making espresso drinks is a very exacting job, and care must be taken to do it right. The people trained to do this are called baristas (which is Italian for barman).

As the water blasts through the coffee, it extracts the flavor, oils, sugars and proteins and dissolves them. This results is a very potent mixture that has a very strong, yet rich and subtle flavor. It also has all the caffeine of a large cup of filter coffee, giving it a strong kick.

To enjoy these drink at its best, it is important to drink the coffee as soon after it is made as possible, definitely within 2 minutes. If you intend to blend it to make espresso drinks, you need to do so within 10 seconds of pulling the espresso.

This is because the flavor packed volatile molecules in the drink rapidly degrade, both through contact with oxygen and as the heat leaves the drink.

The espresso is made up of 3 different parts, the heart, body and the crema, which is the delicate, creamy foam that naturally forms on the top of the drink. The crema is a sign of good espresso, and care should be taken to ensure it is preserved. To do this, some people use pre warmed shot glasses, which prevents heat loss.

There is no such thing as an "espresso roast" - you can make good espresso from light or dark roast beans. A very dark roast is a bad idea, as it can lead to a burnt, charcoal taste. The only important thing is that the coffee is ground to the correct grade, and that the beans are freshly roast.

Selecting the blend is important when making espresso drinks, as it is for any kind of coffee drinks. The factors to concentrate on are sweetness, aromatics and smoothness.

Also, the type of grinder used is important. The best choice is a conical burr grinder. This will produce a consistent grind (the particles will all be the right size), and will also make sure that the coffee does not overheat as it is ground (this would spoil the aroma).

How to make the best espresso drinks could fill books, as there are many factors to balance. This is why coffee shops spend so much time training their staff. When you find a place that serves excellent espresso, recognize that this is not just a happy accident, and recognize the skill and care that goes into making this most demanding drink.

Malcolm Blake has written more information about gourmet coffee at http://www.coffeewebinfo.com. Come and find out more about gourmet coffees .

http://www.coffeewebinfo.com. gourmet coffees

determine your needs before buying home espresso machine

It is because of its intense nature and high concentration, espresso is widely used to lend special taste to other coffee drinks such as cappuccino, lattes, macchiato and mochas. Its uniqueness lies in its high pressure brewing process that concentrates all the flavors and ingredients of the coffee beans in a typical cup of coffee. Espresso is the most popular beverage drink of the world. While the café quality machines are still expensively priced, many of the espresso machines for home use promise excellent espressos. Today, advanced technologies ensure espresso lovers enjoy a cup of specially brewed coffee right in their homes. Since sometimes back, there has been explosion in the variety of espresso machines available in market. Though every step is essential to the taste of end product, a quality espresso machine is critical in brewing the authentic Italian espresso. It is important to understand your requirements and your preference of coffee type above anything else. Before deciding which espresso machine to buy, it is crucial to determine your needs. With so many options available with a complex set of features, style, cost and technical complexity, one may feel baffled by the range of products. The first thing that you as a buyer should consider is what kind of espresso experience you would like to have. If frothy cappuccino, chocolaty mocha, and flavored and milky lattes is your cup of coffee and the original flavor of espresso is secondary, a moderately priced machine would solve the purpose. And, if you are an espresso purist and quality, taste and ritual of brewing is of utmost priority, a superior quality semi-automatic pump machine makes a better sense. A fully automatic machine is usually for the commercial purposes and may not satisfy the cravings of a die-hard espresso drinker. The other consideration is how frequent you are at your use of espresso machine. Daily users should go for high quality machine with three-way solenoid electro-valve. If your use limits for once in a week or on the weekends or on special occasions, a less expensive machine would fit the bill amicably. At this point, you can also have a look at the pricing and other additional features of the products and select the machine that meets your idea of perfect espresso machine. Once you decide which kind of machine you would like to purchase, preliminary research on Internet would come handy in finding the specific machine that suits your needs entirely.

It is because of its intense nature and high concentration, espresso is widely used to lend special taste to other coffee drinks such as cappuccino, lattes, macchiato and mochas. Its uniqueness lies in its high pressure brewing process that concentrates all the flavors and ingredients of the coffee beans in a typical cup of coffee. Espresso is the most popular beverage drink of the world.While the café quality machines are still expensively priced, many of the espresso machines for home use promise excellent espressos. Today, advanced technologies ensure espresso lovers enjoy a cup of specially brewed coffee right in their homes. Since sometimes back, there has been explosion in the variety of espresso machines available in market. Though every step is essential to the taste of end product, a quality espresso machine is critical in brewing the authentic Italian espresso.It is important to understand your requirements and your preference of coffee type above anything else. Before deciding which espresso machine to buy, it is crucial to determine your needs. With so many options available with a complex set of features, style, cost and technical complexity, one may feel baffled by the range of products.At this point, you can also have a look at the pricing and other additional features of the products and select the machine that meets your idea of perfect espresso machine. Once you decide which kind of machine you would like to purchase, preliminary research on Internet would come handy in finding the specific machine that suits your needs entirely.

coffee gifts the ultimate guide to giving coffee gifts

More practically, they're excellent presents for people who you don't know very well, or even for generic gift exchange events. Coffee gifts are great to give to the person who has everything. At some point in time, coffee shops started focusing on selling something other than a hot cup of espresso and moved into the world of merchandising. These days, you can't walk into a coffee shop without seeing hundreds of coffee accessories. Because Starbucks has such a clever marketing scheme, their prices are significantly higher than the market average. While there is a Starbucks on every corner (more than 13,000 in the world), you're going to pay a bit more there than at your local mom and pop shop. Nobody does this better than Starbucks. As a result, if you're looking for an affordable coffee gift of mugs, espresso machines or coffee beans, you may want to steer clear of the green logo. While coffee houses are fantastic places to get specialty beans and teas, if you're going to buy somebody an actual coffee maker you may want to look elsewhere. Department and specialty stores are best for larger item purchases, and you'll save a lot of money if you go to one of those. Coffee houses thrive on impulse buys for those looking for coffee gifts. It's best to be smart about the situation and split up your purchases. For example, go buy the cappuccino maker at the department store, where you'll save up to 30 percent. Then, head over to your local coffee shop and purchase the coffee gifts that you're looking for. Fill up a basket with chocolate covered espresso beans and a bag of fresh coffee. They can be used at any time toward just about any purchase, and they're as easy to use as cash. When in doubt, gift cards make excellent coffee gifts.

More practically, they're excellent presents for people who you don't know very well, or even for generic gift exchange events. Coffee gifts are great to give to the person who has everything.At some point in time, coffee shops started focusing on selling something other than a hot cup of espresso and moved into the world of merchandising. These days, you can't walk into a coffee shop without seeing hundreds of coffee accessories.Because Starbucks has such a clever marketing scheme, their prices are significantly higher than the market average. While there is a Starbucks on every corner (more than 13,000 in the world), you're going to pay a bit more there than at your local mom and pop shop. Nobody does this better than Starbucks.They can be used at any time toward just about any purchase, and they're as easy to use as cash. When in doubt, gift cards make excellent coffee gifts.

coffee break small daily timeless pleasure

The first coffee in Europe seems to be come even around 900 - 1000 AD thanks to the many ships that brought unknown goods from all parts. Around this drink have created many legends and folk traditions there who says that already the time of Homer, in the city of Troy, used coffee. One thing certain is what he sees sip this dark drink, become, in what is today Yemen, a real custom, even supported by the government that praised its energy quality. At first the coffee was also used for its digestive and medical properties and also for this its price was immediately quite high. For Europe is somewhat 'say that certainly the first coffee came through the Venetian traders, in 1615, especially remembers Prospero Alpini, botanist, physician of Venice’s console, who studied the drink and brought to the knowledge of the Venice’s city. Today we find yet “Caffè Florian”, one of the oldest coffee’s shop, under the arcades of St Mark’s Square, Venice, which even then to disseminate this drink, did distribute a text that praised properties. In today's hectic life can not miss the time for coffee break and is in the workplace as in our homes and in bars has become increasingly demanding, for this reason, coffee machines and drink machines are now becoming increasingly technological equipment and we don’t count more versions and variations, all designed to enhance quality in its various aroma of coffee. We find so espresso professional machines, but also those semi-or for private consumption; are available automatic drink espresso machines that allow enjoy anytime of the day, both in workspace and along a corridor, each variant of espresso coffee, barley, decaffeinated. In the new models of coffee machines for domestic use are lines of innovative and elegant design because the machine also expressed become an object of furniture and enriches every environment, joining an increasingly sophisticated technology in making coffee to a design increasingly minimalist. For use in the workplace, very comfortable and versatile are the drink machines, machines that allow fully automated, simply by inserting coins of small denomination, to have ready in a few seconds a hot or cold drink, depending on the request. In these machines the hot drink sugared already exits, with the amount preset and there is a small stick to turn sugar. Now all distributors have the use of key for those who normally use the machine or give the rest to those who are just passing through. In every place, at home or at work, the coffee break is around the corner, the hot drink that hides traditions and ancient stories is a daily pleasure that today, thanks to technological development in machinery and in drink machines, you can consume comfortably in any environment.

The first coffee in Europe seems to be come even around 900 - 1000 AD thanks to the many ships that brought unknown goods from all parts. Around this drink have created many legends and folk traditions there who says that already the time of Homer, in the city of Troy, used coffee.One thing certain is what he sees sip this dark drink, become, in what is today Yemen, a real custom, even supported by the government that praised its energy quality.At first the coffee was also used for its digestive and medical properties and also for this its price was immediately quite high. For Europe is somewhat 'say that certainly the first coffee came through the Venetian traders, in 1615, especially remembers Prospero Alpini, botanist, physician of Venice’s console, who studied the drink and brought to the knowledge of the Venice’s city.In every place, at home or at work, the coffee break is around the corner, the hot drink that hides traditions and ancient stories is a daily pleasure that today, thanks to technological development in machinery and in drink machines, you can consume comfortably in any environment.

which type of coffee machine will suit your business

a) Traditional Espresso Machines

These machines incorporate the art and theatricality of coffee making, and therefore good barista training is essential to ensure a detailed knowledge of great coffee production. A barista is an expert at making espresso and a master of a variety of espresso based beverages. Once these skills have been mastered, a good barista can produce hundreds of drinks per day.
Prices can vary from around £800 to £6000, but remember, you get what you pay for, so make sure that the machine you choose is new and fully warranted, including full barista training and a good support service. The great thing about traditional machines is that there are no major moving parts so less to go wrong.

b) Bean to Cup Machines

A bean to cup machine does exactly what it says! The fresh coffee beans are placed inside the machine and on the press of a button the machine automatically grinds the beans and pours both coffee and milk into your cup. The machine automatically heats and froths the milk to produce the perfect latte/cappuccino etc. The milk is usually kept in a fridge or milk chiller next to the machine; a pipe from the machine connects into the fridge and when the drink selection button is pressed the machine draws the milk from the fridge and sucks it into the machine steams, heats it and drops it into the cup.

These various coffee machines are designed to produce anything from 50 cups per day to over 500 per day. The cost of these can vary from under £1000 to well over £10000, so it is important you make the correct choice.

c) Pod System

Similar to traditional, but you would usually only have 1 or 2 group versions and you wouldn’t need a grinder because you would use what are called pods. The advantages are that they are easy to use, producing good quality drink and nice aromas. The time taken to make the coffee is approximately the same as a traditional machine. The disadvantages are that they are more expensive per cup due to packaging cost. Typically a good quality pod will cost 20p per cup to produce. These machines will suit any small site and tend to be cheaper than the other machines, costing around £395 upwards.

d) Filter System and Bulk Brew System

These systems are for simply using filter coffee. A 2 jug filter makes great coffee for about 5 to 7 minutes, however if it’s left to stew for a while, as filter coffee usually is, the quality quickly deteriorates due to constant warming. Typically there can be waste, and so while the cup price is around 10p per cup, with waste, this could work out to be nearer 20p per cup. It can be used if there is a high demand for coffee over a short space of time such as serving 120 wedding guests after the dinner. A filter machine is always a back up to a traditional or bean to cup machine for use at very busy times or in case of a machine breakdown.

Bulk brew systems are large scale filter systems used in locations such as banqueting facilities, hotels and sporting events. There are hundreds of different coffee machine systems available depending on how many litres of coffee need to be served and in what time scale.

coffee machines

coffee grinder espresso coffee machines

A coffee grinder is an essential piece of coffee processing equipment. Grinding the coffee beans is an important step in coffee making. The perfect grind will enable you to enjoy the best cup of stimulating coffee. Grinding of coffee beans should be done just before brewing is important for coffee making.

People who want the best flavor in their coffee use coffee grinders. Coffee grinders work so well because they unleash the bean oils and aromas right before you make a pot.

Coffee grinders were used commercially in the coffee houses that seemed to be sprouting up on every corner in town. The grinding blades could be brought closer together or further apart by tightening or loosening a screw. The innovation of the wall mount happened around this time to. While is seems like a small thing, the grinder no longer had to be held in your hand while you ground it.

Using a grinder helps to prevent the loss of some of the oil that provides the coffee with their flavor. If you were to drink ground coffee that has been open for sometime the intense flavor would be lost as the grounds have begun to lose the oil. But using an espresso coffee grinder prevents this from happening.

Coffee experts recommend adding two heaping tablespoons of whole beans to the grinder for every six ounces of water you plan to use. To be exact, you probably should measure out your water before you add it to the coffee maker if you are using a drip coffee maker.

There are so many Commercial coffee grinders on the market which ones are the best? UK based karas-coffee machine company are commercial coffee machine wholesale suppliers to some of the finest venues across the country. As well as supplying a wide range of coffee makers and espresso machines across the uk.

coffee grinder









Commercial coffee grinders Commercial coffee grinders

traditional espresso or bean to cup coffee machines for your business

Domestic coffee use has evolved from packets of instant coffee in the kitchen cupboard, to stylish and sophisticated pod and capsule machines. As a result, our expectations of good coffee have been raised, and as a business it is our duty to produce high quality drinks for customers which meet these expectations. So which way do we turn?

Traditional Espresso Machines

Available in various shapes and sizes i.e. 1, 2, 3 and 4 group machines (a group is where water is dispensed from, which passes through the coffee that sits in the group handle. A group handle can be a single or double group, which enables you to dispense either one or two shots of coffee dependent on the amount of coffee place into the handle i.e. usually around 7 or 14 grams) and semi and fully automatic (semi-automatic is where you control the dose of coffee and turn it off when you have enough, fully automatic means that the buttons have a pre-set dose and the machine will stop by its self). These machines usually feature either one or two steam arms for frothing/steaming milk, and one or two hot water outlets.

When you purchase a traditional machine package, they should consist of the following basic items:

• A grinder to grind the coffee
• Knock-out drawer which can sit either underneath the machine or under the grinder, enabling you to “knock-out” the used coffee
• Barista kit which can include such basic items such as a frothing jug, thermometer, pallet knife, chocolate shaker and an espresso shot glass
• Water filter which is connected to a mains cold water feed to prevent build up of lime scale inside the boiler and on the element,

Ideally, you will also need to provide a mains waste connection. The size of machine depends on the size of establishment or how busy you think you will be. The most common one by far is a 2 group fully automatic machine, but some smaller sites will have 1 and larger establishments may have 3 or 4.

These machines are very much about theatre and indeed they are for show as making coffee is very much an art and good barista training is extremely important and becoming skilled at understanding and making good coffee takes time and practice as it is very easy to make a bad coffee. Prices can vary from around £800 to £6000, but remember, you get what you pay for, so make sure that the machine you choose is new and fully warranted, including full barista training and a good support service. The great thing about traditional machines is that there are no major moving parts so less to go wrong.

In more recent years traditional espresso machines have become more advanced, incorporating things such as boiler or group head temperature control facilities which enable you to tailor the temperature of the espresso water to suit the varying brewing temperatures of coffee. Other innovations include automatic steam wands, also known as hyper wands or turbo wands, enabling you to automatically froth or steam your milk perfectly without any human intervention.

Bean to Cup Machines

A bean to cup machine does exactly what it says! The fresh coffee beans are placed inside the machine and on the press of a button the machine automatically grinds the beans and pours both coffee and milk into your cup.

Bean to cup machines, such as Jura coffee machines, are quick and easy, and make quality fresh coffee at the touch of a button. What you need to remember with this type of system is that there are a lot of moving parts so more to potentially go wrong and there is need for daily cleaning which has to be adhered to otherwise your great coffee won’t be so great the following day!

This type of system is ideal for a pub restaurant where staff training can sometimes be a problem; it is also great for convenience stores or petrol stations where a take away coffee station may be required. Some smaller machines require very little installation or training and can be tank fed, so no need for plumbing. These machines will also usually feature some form of de-scale cycle instead of a water filter to prevent scale build-up. It usually takes between 30 and 50 seconds from pressing the button to filling the cup, depending on the cup size and type of drink selection. Some of the higher volume machines can produce two milk based drinks at once, while most will make two black coffees at once, an essential feature for some very busy sites.

As time has passed, even the bean to cup machine has developed, and can now be found to use various combinations which feature fresh beans, fresh milk or an instant/granulated milk, instant hot chocolate and instant coffee.

These various machines are designed to produce anything from 50 cups per day to over 500 per day. The cost of these can vary from under £1000 to well over £10000, so it is important you make the correct choice.

Summary - Traditional Espresso versus Bean to Cup

The traditional machines without doubt are for those who want the theatricality of coffee making. The advantage is that they make great coffee, so long as those making it are fully trained. A combination of machine and thorough training can produce the true Italian coffee experience.

Bean to cup machines are quick, easy and require very little staff training. The machines will roughly produce the same coffee each and every time the buttons are pressed, whether it be 16 or 60 times, but remember, they have to be looked after and cleaned on a daily basis or problems will arise very quickly.

barista training

the history of espresso coffee makers

Initially in some machines they found some kinks to be worked out but the coffee maker inventors didn’t let little issues deter them. The espresso machines not only produced the coffee faster but also produced a better one. Espresso coffee makers came into existence from man’s need for a faster cup of coffee. Who invented the first espresso coffee machine? It got the publicity in 1855 at the Universal Exposition in Paris. Some record says, the first espresso coffee maker was invented by Louis Bernard Babaut in 1822 along with Edward Santais, who was the marketer of machine in 1843. Each record gives us different answers. According to the records, in an hour a coffee maker can produce one thousand cups of espresso coffee using steam to force water through coffee held in the filter. Every new invention has to bear risk and this espresso coffee maker was not an exception. It had a tendency to blow from time to time and sometimes it burned the coffee too. The initial espresso coffee makers weren’t so easy to use. Operating them required some degree of skill and it left plenty of room for diversity. The intensity of the heat & the length of time were controlled by the operator and the water valve remained open. The coffee users could put in less coffee grounds & obtain strong coffee or use more water & get a diluted one. Further records credit Luigi Bezzera, a manufacturer, with the invention of Espresso in 1903. Bezzera wanted to make coffee faster, so he added more pressure due to which ‘Voila’ the Fast Coffee Machine was born. This machine made coffee faster and better than any other machine. The machine invented by Bezzera used the force of steam to push water through a fixed filter containing coffee. Even though Bezzera was skilled in inventing, he was lacking in the marketing talent to promote his creation. In 1905, Desidero Pavoni purchased the rights of the espresso machine and the product was successfully marketed, changing the way everyone drank coffee. The coffee makers were sold throughout Europe by Pavoni. Franceso Illy created the first automatic espresso coffee maker. In 1935, Illeta invented the coffee maker and used compressed air instead of steam for his machine. The problem of exploding espresso coffee makers was solved by this machine & gave a more stable result. The espresso coffee maker invented by Achille's Gaggia bears his name in 1945. The lever action was included in his invention and even today we can get the modern versions of both Illeta and Gaggia espresso coffee makers. An electric rotating pump was created by Ernest Valente in 1950. The pump allowed a continuous, even flow of water through the coffee maker. In 1970’s, Illy went on to simplify the espresso coffee maker process, when he introduced a machine that combined the best parts of previous espresso coffee maker methods. His machine used double filters, which costs less than other coffee makers and was simple to use. The debate over which methods and which machines produce the best espresso will be going on as long as people continue to enjoy their cup of Joe. The machines continue to evolve. Now they are the standard coffee makers in many countries. Super automatic espresso coffee makers were born in the 70's.

Initially in some machines they found some kinks to be worked out but the coffee maker inventors didn’t let little issues deter them. The espresso machines not only produced the coffee faster but also produced a better one. Espresso coffee makers came into existence from man’s need for a faster cup of coffee.Who invented the first espresso coffee machine?It got the publicity in 1855 at the Universal Exposition in Paris. Some record says, the first espresso coffee maker was invented by Louis Bernard Babaut in 1822 along with Edward Santais, who was the marketer of machine in 1843. Each record gives us different answers.The debate over which methods and which machines produce the best espresso will be going on as long as people continue to enjoy their cup of Joe. The machines continue to evolve. Now they are the standard coffee makers in many countries. Super automatic espresso coffee makers were born in the 70's.

coffee for a better life

Everything else is decadence. To understand coffee, one must understand the core value of tea: that the brewed leaf itself is the only healthful component. The fact stands that tea can only be as beneficial as its preparation, which in some cases may have as much sugar as a can of soda. Tea, its main rival, seems to offer a bounty of better health benefits; a drink for the New Agers and those who want to escape the decadence of the brown, caffeinated drink. Coffee, a drink cherished by many; a drink avoided by others. The bean is the important part. But all of this remains unchanged from tea. Along with cream, sugar waters down the benefits of coffee, where it turns the brew into drinkable candy. And then the all-consuming vice: sugar. Espresso machines, for example, produce a highly concentrated form of ordinary coffee. But the culture of coffee, like the tao of tea, contains a lot of excess trimmings. To that, the coffee bean itself contains a number of benefits to health. A daily cup poses no threat to the average person. Symptoms like these may sound off-putting, but they exist only in the long run for an abusive drinker. And depending on the brew, coffee contains acids that have been linked to stomach ulcers. Coffee is rich in the B vitamin niacin, it in turn restricts the body from other vitamins. But such an alternative could downplay the positive affects of the drink. To those sensitive to caffeine, the obvious alternative can be found in decaffeinated coffee. Serving size also comes into play. Different kinds of coffee (all prepared differently) will yield varied levels of caffeine content. Caffeine can wreak havoc on the nervous system, but that does not make it synonymous with coffee. The pressurized water in an espresso will not keep out most of the volatile acids, The pressurized water in an espresso will not keep out most of the volatile fatty acids in the brew (though some claim it helps the coffee to taste better). The use of a French press, with its lack of a filter, will keep the acids in the brew (though some claim it helps the coffee to taste better). The use of a French press, with its lack of a filter, will keep the acids in the bean. The use of a French press, with its lack of a filter, will keep the acids in the bean. The use of a French press, with its lack of a filter, will keep the acids in the bean. The use of a French press, with its lack of a filter, will keep the acids in the bean. The use of a French press, with its lack of a filter, will keep the acids in the bean. The standard method used by drip machines yield a good amount of caffeine and the filter traps out most of the volatile fatty acids in the bean. And a cup can be prepared several ways.

Everything else is decadence. To understand coffee, one must understand the core value of tea: that the brewed leaf itself is the only healthful component. The fact stands that tea can only be as beneficial as its preparation, which in some cases may have as much sugar as a can of soda. Tea, its main rival, seems to offer a bounty of better health benefits; a drink for the New Agers and those who want to escape the decadence of the brown, caffeinated drink. Coffee, a drink cherished by many; a drink avoided by others.The bean is the important part. But all of this remains unchanged from tea. Along with cream, sugar waters down the benefits of coffee, where it turns the brew into drinkable candy. And then the all-consuming vice: sugar. Espresso machines, for example, produce a highly concentrated form of ordinary coffee. But the culture of coffee, like the tao of tea, contains a lot of excess trimmings. To that, the coffee bean itself contains a number of benefits to health.A daily cup poses no threat to the average person. Symptoms like these may sound off-putting, but they exist only in the long run for an abusive drinker. And depending on the brew, coffee contains acids that have been linked to stomach ulcers. Coffee is rich in the B vitamin niacin, it in turn restricts the body from other vitamins. But such an alternative could downplay the positive affects of the drink. To those sensitive to caffeine, the obvious alternative can be found in decaffeinated coffee. Serving size also comes into play. Different kinds of coffee (all prepared differently) will yield varied levels of caffeine content. Caffeine can wreak havoc on the nervous system, but that does not make it synonymous with coffee.This along with less cream and less sugar, can make for a risk-free casual cup of coffee. Compared to their quality cousins, instant coffee should satisfy the balanced drinker. All told, for those who refuse to switch to decaffeinated, instant coffee granules contain less caffeine and fatty acids. The pressurized water in an espresso will not keep out most of the volatile acids, and it will also increase the caffeine content. The pressurized water in an espresso will not keep out most of the volatile fatty acids in the brew (though some claim it helps the coffee to taste better). The standard method used by drip machines yield a good amount of caffeine and the filter traps out most of the volatile fatty acids in the brew (though some claim it helps the coffee to taste better). And a cup can be prepared several ways.

various espresso coffee makers you can choose from

No avid espresso drinker's life feels complete without an espresso coffee maker that will deliver espresso the way the espresso drinker likes it each morning. Surprisingly, many people still go plop down $2 to $4 at the local coffee shop instead of buying their own espresso coffee makers . If you are one of these people that for whatever reason still has not purchased an espresso machine, stay tuned.

Of course, you don't want to just throw money at the first espresso coffee machine that comes along. You need to decide how lazy you want to be with your espresso machine. Odds are that the reason you don't own one has some correlation to not wanting to spend a whole lot of time making your espresso. But just in case you are interested in all of the details of making espresso, we'll discuss manual espresso coffee makers too.

Manual espresso coffee makers basically require you to already have your coffee beans ground and to manually put the grounds and the water in the machine. Also, if you like frothing, most of these have a pump you can use to add frothing.

For a little more convenience, you can get a mostly automatic espresso maker. To use these machines, you have a pump you start and then wait about thirty seconds for extraction. These are about the most popular home espresso coffee machines because they are inexpensive and relatively small. For a little more money, you can get a slightly larger mostly automatic espresso machine that has self on-off control built in as well.

Of course, if you are a true espresso aficionado and you spend a lot of money on espresso already, you might as well have an automatic one that will make you that perfect espresso each time at whatever time you have espressos scheduled. How automatic is automatic? The thing taps right into your plumbing. You just have to occasionally check your coffee bean reservoir and disposal bin.

espresso coffee maker espresso coffee makers

commercial coffee machines

Drinking coffee is a habit of millions of people all over the globe. Coffee machines make it possible to meet the requirement of all these people. Without commercial coffee machines , it would not be achievable for millions of people around the world to enjoy a good cup of coffee.

commercial coffee machines

With the growing number of websites offering coffee machines at increasingly reasonable prices, buying a coffee machine online can be a great way to save time and money. These websites help the customers in the purchasing decision by giving them an option to compare the features of different types of coffee machines. But there are some guidelines to be followed when purchasing your machine.

Make sure you buy from a good reputable company. It may seem obvious, but do make sure that the company you choose is consistent and shopping with them is safe and sound.

It is a daunting task to select a single one from a collection of numerous types of coffee machines. But you should take the time to look through your options: read the specifications for different coffee makers and make sure that you think not only about the basic features, but also the advanced features of various machines. And also check installation and warranty information.

There are a number of commercial coffee machines in the market- the main types being espresso machines, cappuccino machines and bean-to-cup coffee machines. Different machines come with different features, so while buying your coffee machine it is important that you know exactly what you are looking for.

 

For more information on choosing the right commercial coffee machines and info about various types of coffee machines, please visit http://www.karas-coffee.co.uk/ .

commercial coffee machines http://www.karas-coffee.co.uk/

what is espresso

It was invented in 1843 by Edward Loysel de Santais and premiered at the Paris Exposition of 1855. The coffee is ground so small, it's almost a powder. It is a concentrated coffee beverage that is brewed by forcing extremely hot water (but not boiling) under very high pressure through finely ground coffee beans. What is espresso? When the spring piston lever that was used in the late 1940s to make espresso is the same one that is used today. That said, it was made with steam pressure until the mid 1940s. People in Milan, Italy perfected espresso in the early 1900s. Furthermore, a standard cup of espresso is just one ounce. Also, there are more dissolved solids in espresso than there are in coffee. For example, espresso is thicker. There are several differences between espresso and coffee. Espresso is a chemically complex fluid and is comprised of three different parts: the body, the heart and the crema. The latter is the most distinguishing characteristic of espresso, and is a reddish brown foam that floats on top of the espresso. Made out of proteins, sugars and vegetable oils, crema has elements of foam colloid and emulsion. Essentially, espresso is a more concentrated form of coffee. The flavors are stronger than coffee because of the finely grated beans and the high pressure used during brewing. Because espresso is so intense and concentrated, it mixes well with other liquids to form different coffee based drinks. It turns out, the question of ìwhat is espresso?î is one that takes a longer amount of time than expected to answer. When mixed with milk, hot water, sugar or chocolate, you can turn espresso into lattes, mochas, cappuccini and macchiati.

It was invented in 1843 by Edward Loysel de Santais and premiered at the Paris Exposition of 1855. The coffee is ground so small, it's almost a powder. It is a concentrated coffee beverage that is brewed by forcing extremely hot water (but not boiling) under very high pressure through finely ground coffee beans. What is espresso?The same type of spring piston lever that was used in the late 1940s to make espresso is the same one that is used today. When the spring piston lever machine was invented, commercial success was huge as it pertained to espresso machines. That said, it was made with steam pressure until the mid 1940s. People in Milan, Italy perfected espresso in the early 1900s.Furthermore, a standard cup of coffee is 8 fluid ounces while a standard cup of espresso is just one ounce. Also, there are more dissolved solids in espresso than there are in coffee. For example, espresso is thicker. There are several differences between espresso and coffee.It turns out, the question of ìwhat is espresso?î is one that takes a longer amount of time than expected to answer. When mixed with milk, hot water, sugar or chocolate, you can turn espresso into lattes, mochas, cappuccini and macchiati.

coffee machineskaras coffee

Coffee machines are one of the most significant parts of today's beverage consumer market. Coffee machines come in a wide range of styles, sizes, and have many different options. Nothing starts a day healthier than a hot, fresh brewed cup of your preferred coffee and nothing can spoil a day quicker than a bad cup of coffee. The coffee maker you select can formulate all the discrepancy.

There are various types of coffee machines existing and which one you choose will depend on the features and the price of the device. In a domestic situation, you don't essentially need all the "bells and whistles" that a commercial enterprise would require. But if you want to make special types of coffee, you'll have to buy something fancy.

The espresso machine is typically more adaptable but it might cost more and you'll also need to buy more coffee because espresso is generally stronger than filter coffee. Commonly all coffee enthusiast would like to have the most excellent coffee machine in their own home and office. But different machines are preferred by different people of different regions of the world.

There are many pragmatic variations in coffee machines. You can get automatic coffee machines, espresso machines, Rancilio coffee machines , La Spaziale coffee machines etc. Many of these machines also do the coffee grinding for you.

In addition to variety of colours, these machines are made of different types of materials. The most common materials that are used to compose coffee machines are plastic, stainless steal, glass etc. Finding a coffee machine that works finest for you won't be a very hard task. There are wide ranges of coffee machines on the market and many have very nice features that you may pay extra for it and which will be worthy.

Karas Coffee have a wide and varied range of coffee machines for you to select from, which will give you and your customers all that you desire as far as your favourite drinks are concerned.

Rancilio coffee machines



coffee machines