Showing posts with label ground coffee beans. Show all posts
Showing posts with label ground coffee beans. Show all posts

Saturday, November 22, 2008

Why Antique Coffee Grinders Are So Great For Grinding Coffee Beans

For coffee lovers, the rich smell of freshly ground coffee beans in the morning is enticing. The aroma fills the house and you can almost taste the coffee before you pour it in your cup. The delightful aroma increases as the coffee brews and you stand ready with your mug in your hand just waiting to take that first delightful sip. For coffee lovers such as this, an antique coffee grinder is a welcome kitchen appliance.

Reasons to Buy an Antique Coffee Grinder

You can buy pre-ground beans in packages or cans, but there is no comparison to the taste of the freshly ground ones. You can also buy whole beans at the grocery store and grind them there, but if the person who used the machine before you ground a different flavor of bean, then that flavor could change the flavor of the ones you choose to grind.

You also have to grind all of the beans at once, instead of grinding them as you need them. Grinding them all at once will still allow that fresh taste to come through in the first cups that you brew but the flavor may decrease with each successive cup that you make. That's why it's better to own your own coffee mill. A lot of people purchase electric coffee grinders. They work well but they make a lot of noise. There's also the chance that it may heat up the beans and take away from the great flavor.

Unlike their electric cousins, antique coffee grinders grind the beans to the proper texture with the added benefit of not overheating the beans. Another reason to own one is that they are beautiful objects, rich in history. Since they come in different styles, you can find one that will go well with whatever decor you have in your kitchen.

What Styles do They Come in?

Some antique coffee grinders mount on the wall, while others are countertop models. They are made from a variety of materials, one of which unpainted wood. These have handles that are made of cast iron and have intricate designs painted on them. There are other collectible coffee grinders, such as the Parker Nation Coffee mill. This mill was created circa 1905, in Connecticut. The beautiful bronze finish at the top sets them apart from other antique coffee mills. Another popular one was made in the 1920s, during the famous Art Deco era. Its sleek design makes it an attractive addition to any kitchen.

An antique coffee grinder is a great investment, not only for the wonderful coffee it provides but also because it's attractive and lends a sense of history to your home

Gregg Hall is an author living in Navarre Florida. Find more about this as well as Gourmet Coffee Gifts at http://www.gourmetcoffeeplus.com

Gourmet Coffee Gifts http://www.gourmetcoffeeplus.com

Sunday, September 21, 2008

are you able to tell the difference between various types of coffee beans

From the millions of people who drink coffee all over the world every day, how many do you think that are able to tell the flavor difference between various types of coffee beans? Too few, since what we treasure most is the intensity of the caffeine content: yes, we can tell at any moment whether a coffee is strong enough or not, but we are definitely unable to distinguish one flavor from another. However, the very caffeine content is closely connected to the types of coffee beans used in the making of the mixture.

Coffee Arabica, for instance, is the one that is probably the best known variety, on which more than 75% of the world's commerce relies. Arabica coffee beans are sweet and highly flavored, they usually grow in very rich subtropical climates with rich soil and plenty of sun and humidity conditions. It is well known that after being roasted, coffee beans need to be immediately packed or preserved in special conditions so that the aroma doesn't fade away. Among the most advanced technological processes used by coffee manufacturing companies, there is one that includes the freezing of the coffee beans right after being roasted.

Such techniques ensure a long-lasting coffee beans flavor that remains as intense even after opening the package. Though, people find it easier to use and prepare, packed ground coffee doesn't have the same aroma as freshly ground coffee beans. In case you decide to prepare the coffee mix at home you'll have to select the coffee beans very carefully; you should first ask what type of coffee you're buying, what the roasting procedure is and where it is produced. For anyone who likes more intense coffee beans, it is nice to try Robusta variety, growing in the forests of Belgian Congo.

The difference between Robusta and Arabica coffee beans lies in the concentration of caffeine, the former having twice the amount you'll find in the latter. This would explain the more bitter, highly intense taste and the name of Robusta coffee. In terms of geographical specificity, this coffee shrub grows in lower altitudes than Arabica, somewhere between 200 and 800 meters above the sea level; not to mention the fact that it is far less expensive to produce and harvest. African or Java coffee beans, Arabia or Robusta varieties, coffee is present everywhere in our daily lives; after all, this is the drink we get up with.







Wednesday, September 3, 2008

coffee pods 101 a guide to coffee pods

Before they came about, to get a single cup of coffee at home, one would have to either make instant coffee or measure out just enough grounds for an automatic drip coffee pot. Coffee pods are really a very cool invention. Coffee pods, however, eliminated this problem. Since most coffee enthusiasts don't enjoy instant coffee, people were forced to either make too much of the beverage or try to put just enough coffee grounds into the filter. Also, unlike tea bags, they're not meant to be steeped in a hot cup of water. Circular in shape, they're very similar to a tea bag, but do not have a string attached to them. Coffee pods are pre packaged ground coffee beans enclosed in their own filter. Instead, these pods are made for special coffee makers that are designed to make one cup of coffee at a time. This way, when you go to refill your cup, you don't have to resort to the last stale bit of coffee that has been sitting in a pot for hours on end. A fresh cup of coffee each time you go to get your daily dose of caffeine is a fantastic idea. Sanseo is the company that came up with the idea, and has a patented coffee maker which uses the pods. Folgers Coffee has come out with their own coffee pods, which Sanseo sued under patent laws. A judge decided to hear the case, and found that Folgers had a right to produce and market coffee pods under the coffee pod name. Sanseo had the rights to the coffee maker, but the patent did not extend to cover the pods themselves. Used just like a pre filled normal sized coffee filter, more and more people are starting to discover them. Since then, other companies have come out with their own coffee pods.

Before they came about, to get a single cup of coffee at home, one would have to either make instant coffee or measure out just enough grounds for an automatic drip coffee pot. Coffee pods are really a very cool invention.Coffee pods, however, eliminated this problem. Since most coffee enthusiasts don't enjoy instant coffee, people were forced to either make too much of the beverage or try to put just enough coffee grounds into the filter.Also, unlike tea bags, they're not meant to be steeped in a hot cup of water. Circular in shape, they're very similar to a tea bag, but do not have a string attached to them. Coffee pods are pre packaged ground coffee beans enclosed in their own filter.Used just like a pre filled normal sized coffee filter, more and more people are starting to discover them. Since then, other companies have come out with their own coffee pods.

Sunday, August 24, 2008

what is espresso

It was invented in 1843 by Edward Loysel de Santais and premiered at the Paris Exposition of 1855. The coffee is ground so small, it's almost a powder. It is a concentrated coffee beverage that is brewed by forcing extremely hot water (but not boiling) under very high pressure through finely ground coffee beans. What is espresso? When the spring piston lever that was used in the late 1940s to make espresso is the same one that is used today. That said, it was made with steam pressure until the mid 1940s. People in Milan, Italy perfected espresso in the early 1900s. Furthermore, a standard cup of espresso is just one ounce. Also, there are more dissolved solids in espresso than there are in coffee. For example, espresso is thicker. There are several differences between espresso and coffee. Espresso is a chemically complex fluid and is comprised of three different parts: the body, the heart and the crema. The latter is the most distinguishing characteristic of espresso, and is a reddish brown foam that floats on top of the espresso. Made out of proteins, sugars and vegetable oils, crema has elements of foam colloid and emulsion. Essentially, espresso is a more concentrated form of coffee. The flavors are stronger than coffee because of the finely grated beans and the high pressure used during brewing. Because espresso is so intense and concentrated, it mixes well with other liquids to form different coffee based drinks. It turns out, the question of ìwhat is espresso?î is one that takes a longer amount of time than expected to answer. When mixed with milk, hot water, sugar or chocolate, you can turn espresso into lattes, mochas, cappuccini and macchiati.

It was invented in 1843 by Edward Loysel de Santais and premiered at the Paris Exposition of 1855. The coffee is ground so small, it's almost a powder. It is a concentrated coffee beverage that is brewed by forcing extremely hot water (but not boiling) under very high pressure through finely ground coffee beans. What is espresso?The same type of spring piston lever that was used in the late 1940s to make espresso is the same one that is used today. When the spring piston lever machine was invented, commercial success was huge as it pertained to espresso machines. That said, it was made with steam pressure until the mid 1940s. People in Milan, Italy perfected espresso in the early 1900s.Furthermore, a standard cup of coffee is 8 fluid ounces while a standard cup of espresso is just one ounce. Also, there are more dissolved solids in espresso than there are in coffee. For example, espresso is thicker. There are several differences between espresso and coffee.It turns out, the question of ìwhat is espresso?î is one that takes a longer amount of time than expected to answer. When mixed with milk, hot water, sugar or chocolate, you can turn espresso into lattes, mochas, cappuccini and macchiati.

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